Portable Wire Prep Rack: Mobile Tray Station with a Durable Cutting Surface

The Portable Wire Prep Rack is a mobile, space-saving prep station designed for professional kitchens, catering teams, and busy foodservice environments. It accommodates standard 18x26 trays, provides a dedicated cutting surface, and rolls easily to wherever you need it.

Features

• Tray compatibility: Fits standard 18x26 trays or pans for seamless ingredient organization.
• Work surface: 1/2" food-grade polyurethane cutting board provides a sturdy, sanitary area for slicing, mixing, garnishing, and prep work.
• Mobility: 5" swivel casters enable smooth, quiet movement and easy repositioning in tight kitchens.
• Assembly & shipping: UPS shippable in a single box; units assemble quickly and tool-free, minimizing downtime.
• Slide spacing options: RE1P offers 1 1/2" slide spacing; RE3P offers 3" slide spacing to accommodate different tray stacks and workflows.
• Dimensions & weight: Height 38", Width 27", Depth 22"; weight 60 lb. End-load design supports easy tray loading.
• Build and compatibility: Part of the Metro Mobile Tray Racks family, designed for durable, reliable performance in busy kitchens.

Benefits

• Enhanced kitchen efficiency: Move prep from station to line quickly, keep ingredients within reach, and reduce time spent maneuvering heavy trays.
• Sanitary, dedicated prep surface: The PU cutting board surface helps maintain hygiene during slicing, mixing, and garnishing, simplifying cleaning routines.
• Flexible workflow: Choose RE1P or RE3P spacing to fit your tray flow, staff size, and service demands, with easy reconfiguration as needed.
• Ideal for multi-use environments: Catering events, banquet kitchens, hospital and school cafeterias, and hotel/back-of-house operations benefit from portable, organized prep staging.
• Durable and mobile: Sturdy wire frame with reliable casters stays in service daily while remaining easy to reposition for service lines or storage.
• Practical care tips: Wipe the PU surface with mild soap and water and dry thoroughly; avoid abrasive cleaners to prolong the surface finish and performance.